Heeeeey! Neato! I submitted our wedding to my fave green-weddings blog, and we were selected for a feature! Thanks to Katie for this!
Heeeeey! Neato! I submitted our wedding to my fave green-weddings blog, and we were selected for a feature! Thanks to Katie for this!
“For each new morning with its light,
For rest and shelter of the night,
For health and food, for love and friends,
For everything Thy goodness sends.”-Ralph Waldo Emerson
Happy New Year! We got the party started this year by surrounding ourselves with friends and family. The farm has been full of visitors all month long, and it has been wonderful! I absolutely love having company in our home. During the summer months, everyone seems too busy to visit each other for any length of time…but there’s something about the winter that promotes long conversations, long sits by the stove, and long meals together.
So, please excuse the spotty blogging while I:
1) Cook meals with friends
2) Eat meals with friends
3) Play pond hockey with friends
4) Jam with friends
5) Sauna with friends {no picture of this for obvious reasons}
6) Go out to see this play with friends.
Regular posting will resume shortly…and speaking of that, I’d love to know what you all would like to see on this blog in 2011. Last year I started doing a mixture of more personal posts, like the wedding series, and the tutorial posts that focus on implementing eco-habits into our lives. Do you like this mixture? Do you wish the blog was heavier on tutorials, or heavier on the personal details?
Thank you to everyone who reads Itty Bitty…I’m constantly finding out about new readers, and am suprised at how many of you there actually are. It means so much to me to have you along on this journey with me, and I want to continue writing useful posts for you all. I’m always open for suggestions on how to make the blog a more valuable part of your day! Drop me a note anytime. toniasimeone {at} gmail {dot} com
As you all know by now- because I basically never stop blabbering on about it- we live on a little hobby farm as of a month ago. This new and exciting chapter of our lives is going to effect the blog in big ways.
We used to discuss how to cut back waste and minimize our impact while living relatively “normal” urban lives. But since the urban bit is no longer part of the story, the blog will naturally be focusing more and more on rural life, subsistence farming, and of course as always, low-impact living.
So, today, I am so excited to present our first real farm-focused post, written by…well, actually she does a great job introducing herself, so I’ll just get out of the way and let her do the talking.
Welcome to the IttyBitty chicken tutorial!

My name is Beth, and I am the proprietor of a small and completely over-funded corner of the internet called six orange carrots. My husband and I live on a small, adorably weedy half-acre in semi-urban California, where we grow our own vegetables, cook food obsessively from scratch and raise our own chickens.
Full disclosure, this isn’t the first tutorial Tonia has asked me to do for IttyBitty. We’ve talked about my limited adventures in worm farming, composting, and home canning, and each time I was flattered, but not sure I was the right person to pull together a tutorial. But chickens? Where chickens are concerned, I left dabbling (and moderation, self-restraint, all sensible behavior befitting an adult…) far behind long ago. I can totally do a tutorial about chickens, and I’ve been harassing Tonia for weeks to give me the chance.
{Ha! Yeah, ok, Beth! If I (Tonia) may butt in here- I was the one harassing you, not the other way around. And I’m SO very pleased you’re doing this series on my blog!!}

Because there’s a lot to say, we’re planning on doing this in installments. Here in this post I want to talk about my experience as a backyard chicken farmer, why I chose to become one and the reasons I think you might enjoy it yourself. Then moving forward, we’ll cover:
In addition, Tonia’s been kind enough to set up an FAQ page here, which has few starter questions that we’ll add to as we go.
Why chickens?
A good question to start with. Though they are surprisingly easy and rewarding pets, the most common answer is eggs!
Delicious, delicious, delicious eggs. However, given that a dozen eggs is clearly something you can find in your corner supermarket, the real question might be: Why go to the trouble of raising chickens yourself?
See the FAQ page for more about this, but eggs you raise yourself are tastier, better for the environment, kinder (x 1,000,000) to the chickens that lay them, and are actually more nutritious than eggs you buy in the store. This year’s salmonella epidemic brought the low standards of industrial egg production into the spotlight again, which makes it very easy to doubt the safety and humaneness of eggs widely on offer.
You could say that the goodness of your egg depends on the life of the chicken that laid it—and therein lies the part of raising chickens that’s good for your soul. They’re no Einsteins, but chickens are alert, personable animals. They talk among themselves, have distinct and occasionally hilarious personalities, and some (like the one napping on my Billy’s lap above) take obvious pleasure in human companionship. Most of all, they have an incredible capacity for pleasure and enjoyment of life—good food, their time outside, and their connection to each other.
What I thought would be a hobby has become a great and unexpected source of happiness in my life, because it comes with the knowledge that the food that sustains my family is based in happiness and health of animals we know by name. Not everyone has the space, time or inclination to add chickens to their family, and that’s completely okay. For those that can, I hope what this has meant to me will inspire you to set out on a new adventure, and that our tutorial helps you out along the way.
Thanks very much to Tonia for letting me share my hobby with you—feel free ask questions in the comments, especially if there’s something you want to make sure we cover. Until next time!
Came in the mail today. Mike and I have received really thoughtful, useful, and meaningful wedding gifts from friends and family over the last couple months, but this gift is unique in that it is from someone I have never met in real-life. Beth is one of the few Itty Bitty readers who is not a relative of mine. She’s a fellow blogger and a hobby farmer, and if she didn’t live a whole continent away from me I am sure we would be BFFs.
She and her husband Bill sent us this awesome book and cheese-making kit for our wedding, and I cannot even express how touched we are! Thank you, guys. {How cool is the card? It’s a photograph of the first egg they ever harvested from their hens.}

Seriously, OMG! How did they know? Mike and I were just discussing how cool it would be to make our own cheese.

To motivate me even further {as if I needed it} Beth sent me these sweet shots of their own cheesing adventures. I simply cannot WAIT to get my cheese-making on!


My stomach just gurgled, I am not kidding.